Name: Clostridium phytofermentans Probable rRNA maturation factor (Cphy_2609) -Yeast
Catalog no.: GEN1017572.YeastOrder on Gentaur.com
Cphy_2609; ybeY; Cphy_2609
Greater than 90% (determined by SDS-PAGE)
E Coli ; Yeast ; Baculovirus ; Mammalian Cell
rRNA maturation factor; Endoribonuclease YbeY; hypothetical protein;
Recombinant Clostridium phytofermentans Probable rRNA maturation factor (Cphy_2609)
This protein can be used as a positive control for applications such as ELISA, IFA, RIA, Western Blot, etc.
This protein can be stored at -20 degrees Celsius. For extended periods of time it is recommended to keep the protein frozen at -40 or -80 degrees Celsius. Avoid cycles of freezing and thawing as they might denaturate the polypeptide chains.
Probable rRNA maturation factor (Cphy_2609) is a recombinant protein expressed in Yeast . The protein can be with or without a His-Tag or other tag in accordance to customer's request. All of our recombinant proteins are manufactured in strictly controlled facilities and by using a well established technology which guarantees full batch-to-bact consistency and experiment reproducibility.
Aplha, transcription related growth factors and stimulating factors or repressing nuclear factors are complex subunits of proteins involved in cell differentiation. Complex subunit associated factors are involved in hybridoma growth, Eosinohils, eritroid proliferation and derived from promotor binding stimulating subunits on the DNA binding complex. NFKB 105 subunit for example is a polypetide gene enhancer of genes in B cells.